Restaurants
At the Bourse de Commerce, the experience continues over a delicious break. Two restaurants invite you to linger, savour the moment and extend your visit to the museum.
Halle aux grains
On the third floor of the Bourse de Commerce, the restaurant Halle aux Grains offers a culinary experience devised by chefs Michel and Sébastien Bras, in harmony with the architecture and history of the venue.
Breizh Café
Located across from the Bourse de Commerce, Breizh Café offers a taste of Breton terroir, extending your cultural experience with the restaurant’s signature dishes, paired with a selection of exceptional, carefully chosen ciders.